Velvet zotsatira za mapepala opukutira utoto utoto wamkati wamkati

* Kanema:

* Kufotokozera kwazinthu:

 Penti ya velvetNdi utoto wapadera komanso wapamwamba kwambiri womwe umapereka mwayi wapamwamba, zofewa komanso zofewa komanso zolimbitsa thupi. Utoto umapangidwa ndi tinthu tating'onoting'ono, chilengedwe chimakhala ndi mwayi wapadera komanso zowonjezera zapadera kuti zithandizire bwino komanso zokongoletsera.

* Zogulitsa:

Gawo lalikulu kwambiri lapenti ya velvetndi kukhudza kwake. Pambuyo pa ntchito, mawonekedwe omwe amapangidwa ndi utoto amapereka kapangidwe kambiri, monga velvet. Osati zokhazo, zimasinthanso kuyeserera ndi kukongoletsa kwa Kuwala, ndikupangitsa kuti ikhale ndi mitundu yosiyanasiyana komanso mawonekedwe. Izi zimapereka ndalama zapaderaZojambulaKwa zipinda, mipando, zinthu zokongoletsera, etc., ndikupereka mawonekedwe okongola komanso osangalatsa. Kuphatikiza pa zovuta komanso zokongoletsera, pervet toutor ilinso ndi zabwinokulimba ndi kukana kwa abrasion. Imagwiritsa ntchito ma sodic otsika, omwe amachepetsa mphamvu pa iroor mpweya ndikugwirizana ndi zofunikiraChitetezo Chachilengedwemiyezo.

* Ntchito yopanga:

Zosakaniza zake zapamwamba komanso luso lapamwamba limalola kuti likhale lokongola kwa nthawi yayitali popanda kuvala komanso kung'amba utoto wa velvetKusankha Kokongoletsa Kokongoletsa Kwapadera ndi malo okwanira, monga zipinda zokhala, zipinda zogona, malo ochezera ama hotelo, zina zowonjezera, utoto wa velvet nawonso amateteza zachilengedwe.

* Chithandizo chapamwamba:

Pamwamba pa chinthu chokutidwa ndi choyera ayenera kukhala oyera oyera, oyera ndi owuma. Chinyezi chokhala ndi khoma likhale lochepera 15% ndipo pH iyenera kukhala yochepera 10.

* Zomangamanga:

Chonde dinani chithunzichi kuti muwone njira zomanga.

* Kusungira:

Izi zitha kusungidwa mu mpweya wokwanira, wowuma, wozizira komanso wosindikizidwa komanso pafupifupi 12month.

* Phukusi:

20kg / ndowa, 25kg / ndowa kapena kusintha.